Grilled Nectarine Salad with Arugula, Blueberries, and Feta

Looking for a reason to use that grill? Look no further than this grilled nectarine salad.

Prep time: 15 minutes


  • 3 nectarines, pitted, sliced
  • 6 oz bag of arugula
  • 1 cup of fresh blueberries
  • ½ cup of feta
  • Champagne dressing (can substitute for a simple balsamic and oil dressing if desired)


  • Pit and slice nectarines
  • Lightly brush the nectarines halves with the champagne dressing or oil
  • Preheat the grill to high heat
  • Place nectarines on the hot grill.
  • Grill for about five minutes, or until the nectarines are soft and have grill marks
  • Remove nectarines from the grill, cool to room temperature
  • Place arugula and sliced grilled nectarines on a plate
  • Sprinkle blueberries and feta
  • Drizzle with salad dressing. Gently toss and serve immediately.

Pair with our Seaweed and Black Sesame Super Seed Crackers or our Classic Super Seed Crackers… or both!