Monthly Archives: March 2011

Wandering the Desert

A colleague forwarded an article in the Wall Street Journal that appeared today, “Clues to Gluten Sensitivity.” I’m excited that there is more focus now on gluten sensitivity as well as celiac disease. I’ve heard of many people who tested negative for celiac disease but when they finally eliminated gluten from their diet, all of their nagging symptoms went away. So many people are told that gluten isn’t an issue for them because of either false negatives on the tests or this category of gluten sensitivity that few seem to be aware of. (See Healthier Without Wheat by Dr. Stephen Wangen.)

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