Monthly Archives: August 2010

A Quick Recipe

A friend wrote and offered the recipe below using our crumbs. The motto in their household is “everything is better with butter”. . . like Julia Child!

“WOW! Just made our favorite breaded chicken dish with your crumbs. It was amazing. These crumbs are the best. . . These should be in people’s homes. They have the crunch of the Panko breadcrumbs we often use, but are packed with flavor. Yummmm.”


One package boneless chicken thighs
One egg
Mary’s Gone Crackers crumbs – original or savory
Grated Parmesan cheese
Garlic powder
Salt and Pepper (just a little)

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